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Patisserie in Paris
$28.00
Morning in old Paris arrives softly, hints of old-world charm remain as the scent of butter croissants from the old Boulangerie drift through the old cobblestone streets. An oven sighs open, butter melts into dough, as buttermilk, hazelnut and vanilla linger
The fragrance is pure and tender: delicate flakes of pastry, warm butter and delicate sweetness
Top notes ~ Almond, Buttermilk
Heart notes ~ Coconut, Hazelnut
Base notes ~ Vanilla, Malt, Tonka Bean
Burn time ~ 40+ hours
Net Weight ~ 190 grams